I’ve been on a tomato kick recently. It’s the end of summer (actually summer pretty much exited stage left the moment September came into view) and I’m trying to cram as many fresh tomatoes into our diet as I can. I first made this pie over a month ago, and while we loved it then, [...]
A few weeks ago Amir cheated on me with the cheese department at Whole Foods. I know it’s terrible, but I’ve forgiven him and we’ve managed to rebuild the trust in our dairy relationship. Because of said cheating we had a quarter of a pound of Bleu d’Auvergne sitting in our fridge. Bleu d’Auvergne is [...]
I love my farmers market. I go to the big one in Union Square, and this time of year, it’s just bursting with fresh fruits and vegetables, milk and cheese, flowers, honey, and most everything I could possibly want. When I get home, I proudly take out each item and display it on the table [...]
I took my first steps to this song, which I think is a pretty propitious start to this whole ambulating business. Who would be content to crawl when there are jams like that playing? I recently regressed a good 24 years or so, and was inching along the floor on my hands and knees, and [...]