A few weeks ago Amir cheated on me with the cheese department at Whole Foods. I know it’s terrible, but I’ve forgiven him and we’ve managed to rebuild the trust in our dairy relationship. Because of said cheating we had a quarter of a pound of Bleu d’Auvergne sitting in our fridge. Bleu d’Auvergne is [...]
It’s been hot here. Really hot, around 90 degrees with what feels like 500% humidity. This doesn’t mean I haven’t been baking and cooking. I’ve been spending just as much time in the kitchen as always, I’ve just become really comfortable with the feeling of sweat dripping down my back. Bookmark on Delicious Digg this [...]
So the title of this song is actually Cheri Cheri Lady, an idiotic name, so let’s pretend it’s Cherry Cherry Lady and call it my theme song for the summer. (Warning: This video is from a very bad German band from the ’80s. I apologize.) Bookmark on Delicious Digg this post Recommend on Facebook share [...]
I made my first pie when I was thirteen for Christmas dinner. It was cherry pie. It has become a staple in my baking repertoire and my signature dish. It is, I believe, the only cherry pie my mom has ever liked. It has, on occasion, caused an epiphany. Once one of my cousins was [...]
It’s true. I may not have a lot to say for myself but my breakfast skills are undeniable. This morning I was trying to decide whether to have granola and yogurt or lemon pound cake for breakfast. I commented to Amir that as I had put yogurt in the cake it was actually healthy. Then [...]
One of the best purchases I’ve ever made. I got it last summer and it’s gotten quite a workout since then. It most recently churned up a delightfully decadent mascarpone ice cream from, of course, The Perfect Scoop. This ice cream is so rich you feel guilty eating it. Pair it with fresh cherry pie [...]